A little about yourself and what you have to offer this wedding community?
Jennifer Leigh Sherwin, a hot up-and-coming pastry chef, whose undeniable talent for creating new flavor combinations is uniquely paired with her passion and desire to perfectly tweak the comfortable flavors that we all know and love.
Jennifer, trained at Le Cordon Bleu College of Culinary Arts, has worked both in the US and recently in the UK, gaining insights into foods and flavors from all over the world.
Our mouth watering desserts are currently available by special order to the Greater Los Angeles area. Little Shack of Sugar does cakes for all events: weddings, bar mitzvahs, birthdays and holidays. Ask about kosher desserts, gluten free
desserts and custom flavors.
Do you have a wedding website, blog, or registry link?
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